BRUSSELS
BRUSSELS is Japan's first restaurant specialized in Belgian beers. This restaurant serves carefully selected Belgian beers and a variety of elaborate cuisine. We are looking forward to your visit.
Seats | 35 seats |
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Single room | None |
Estimate | 1,000 yen for lunch and 3,000 yen for dinner |
Smoking | Yes(after 2:00 PM) |
To go | No |
Recommended Menu
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Grisette Blanche Draft Beer from the Barrel
A white beer with a fruity aroma reminiscent of citrus with a creamy taste in the mouth. The finish is refreshing due to the aromas of orange peel and coriander. This is a beer that we'd like those who are not fond of beer and women to taste.
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Confit of French Challandais Duck Thigh
"Challandais Duck is known as a special type of butchered poultry and it is prepared carefully in low-temperature lard as a confit. The savory aroma and the strong taste of game meat overflow from the flesh of the bird. Try pairing it with Belgian Triple Beer."
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Boudin Blanc (White Sausage) with Black Maitake Mushrooms
This is a traditional white sausage from Northern France with a fluffy and gentle taste. It is made with chicken, pork, break, eggs, plenty of cream and sometimes with mushrooms. Try it with brown ale or stout!